Chicken Sieuw Mai

Lighter alternative featuring seasoned ground chicken and mushrooms in traditional sieuw mai style. These steamed dumplings offer a delicate flavor with the classic open-top presentation and colorful garnish. Our Chicken Sieuw Mai are made using authentic recipes and premium ingredients to ensure the highest quality and most authentic taste possible.

Each piece is individually quick-frozen to preserve flavor and texture, making them convenient to prepare whenever you need a delicious dim sum option.