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Size:
Product ID: 71018
Large fried rice flour dumplings with savory pork filling, featuring a golden crispy exterior and tender interior. These Cantonese-style dumplings offer a delightful contrast of textures with authentic seasoning.
Type
Dumplings
Method
Deep-fry
Prep Time
8-10 min
Large fried rice flour dumplings with savory pork filling, featuring a golden crispy exterior and tender interior. These Cantonese-style dumplings offer a delightful contrast of textures with authentic seasoning. Our Fried Pork Fan Koh are made using authentic recipes and premium ingredients to ensure the highest quality and most authentic taste possible.
Each piece is individually quick-frozen to preserve flavor and texture, making them convenient to prepare whenever you need a delicious dim sum option.