Lo Mai Kai

Traditional sticky rice parcels wrapped in lotus leaves, filled with tender chicken, Chinese sausage, and mushrooms. This classic dim sum dish offers complex flavors and the distinctive aroma of lotus leaves. Our Lo Mai Kai are made using authentic recipes and premium ingredients to ensure the highest quality and most authentic taste possible.

Each piece is individually quick-frozen to preserve flavor and texture, making them convenient to prepare whenever you need a delicious dim sum option.