Pork Sieuw Mai

Traditional open-faced dumplings filled with seasoned ground pork. Steamed to perfection, these bite-sized delights offer authentic Cantonese flavors. Our Pork Sieuw Mai are made using authentic recipes and premium ingredients to ensure the highest quality and most authentic taste possible.

Each piece is individually quick-frozen to preserve flavor and texture, making them convenient to prepare whenever you need a delicious dim sum option.